Month: March 2018

Out of Sight, Stout on Mind!

March 12, 2018

 

So with the success of our Brewery Bash last Friday (and the worse-for-wear clean down Saturday), we didn’t actually get any brewing done over the Weekend. However, with the popularity of Vanilla Milk Stout flying out of our fridge, we’re pleased to announce we’ll be back in stock with it very soon!

Brewmaster, Paulius, and Sales Lead, James, managed to squeeze in a brew, alongside our homebrew club prototyping our APA entry for the CAMRA Festival 2018 (keep an eye out for this one). Missed out on this Vanilla goodness the first time round? Or just fancy having another cask / keg of it? The brew has just gone in to ferment so drop us an email at sales@stubrew.com to pre-order a cask or keg of it! We may even be able to add some coffee goodness to it again…

Want to follow it’s progress? Do it here: www.stubrew.com/whats-brewing

We’re DYEING to try our St. Paddy’s Lab Session

March 9, 2018

Yeah apologies for the awful pun, I had to hold down my coffee as I typed it…

But we are super excited to be colour testing our Green Lab Session again! Which do you think is best?

Come test the final thing at NUSU Luther’s bar on Friday 16th March 2018 or Coppers @ Gosforth and The Town Mouse on Saturday 17th March 2018, see you there!

RAG Bar

March 8, 2018

If you’re at the RAG event this evening don’t miss out on grabbing a pint of Stu Brew!

Brewery Bash!

March 8, 2018

Don’t forget to pop along tomorrow for a pint, pasta or pudding!

Come to the brewery to enjoy one of our beers (Or even cider now!), Sghetti Monster are providing wonderful food again and an ice cream pudding with our very own vanilla milk stout beer!

Brew Day – 04/03/2018

March 5, 2018
Looking zesty: Oengus and Rebecca prepping this blood orange session beer!

 

Okay so I’m a day late putting this up but I can still blame the snow, right?

We were busy brewing again yesterday, with both another fruit beer and session ale on our (long) to-do list we thought we’d kill two birds with one stone! Chris was joined by Stu Brew members Oengus and Rebecca to crack out this session pale bursting with Admiral, Mandarina Bavaria and Citra and zested with blood oranges (M&S blood oranges, no less!). We reckon this’ll be pretty special and can’t wait to try it. Fancy pre-ordering a cask or keg? Drop us a line at sales@stubrew.com – a few casks already booked out so we’d recommend getting in touch sooner rather than later!